Dinner

For dinner, The Bungalow specializes in USDA Prime Steaks – everything from Filet Mignon and Bone-in Rib Eye. Slow braised Bone-in Short Ribs and Double Cut Pork Chop are guest favorites. Fresh seafood specialties include Misa Marinated Chilean Sea Bass, Chilled Seafood Platter appetizer, Blackened Wild Salmon, Diver Scallop Cassoulet and Australian Lobster Tail that is considered the best in town.


Assorted Plates

SWEET CHILI CALAMARI
14

SWEET CHILI CALAMARI

5

Tender calamari fried golden brown, sweet chili, bean sprouts, daikon sprouts, peanuts, carrots, Japanese dressing

 
BUNGALOW PRAWNS
22

BUNGALOW PRAWNS

6

Spicy cocktail sauce

 
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5

CHILLED SEAFOOD PLATTER

Jumbo prawns, Alaskan king crab legs, Fat Baby oysters, Ahi poke, spicy cocktail sauce, mignonette, wonton chips

large +75small +50
 
STEAK TARTARE
22

STEAK TARTARE

3

Minced tenderloin, diced shallots, chopped capers, trufe aioli, soft poached egg, gaufrette potatoes

 
2

OYSTERS ON THE HALF SHELL

Fat Babies (Long Island), mignonette, cocktail sauce, Tabasco

Full dozen 301/2 dozen 18
 
22

AHI POKE

1

Yellowfin tuna, ginger soy glaze, avocado, wonton strips

 
14

BUTTERNUT SQUASH RAVIOLI

2

Sage brown butter, shaved manchego, pistachios

 
22

PAN-SEARED CRAB CAKES

1

King and Jumbo Lump crab meat, jalapeño remoulade, fresh spinach, grilled lemon

 

A Word About Our Steaks

Pure and simple: We serve the best tasting beef available. Our premium beef is the highest quality, exceptionally juicy and tender. It's raised naturally - by 'naturally' we mean truly natural- without hormones or steroids and with the highest regard for each animal.

From The Sea

MISO MARINATED CHILEAN SEA BASS
39

MISO MARINATED CHILEAN SEA BASS

7

Soy glaze, coconut rice, stir-fried vegetables, mushrooms, lemongrass ginger beurre blanc

 
1

AUSTRALIAN LOBSTER TAIL

Drawn butter, grilled lemon with roasted fingerling potatoes

A/Q
 
GRILLED SWORDFISH
37

GRILLED SWORDFISH

2

Chilled lemon caper butter, shaved asparagus salad in a lemon vinaigrette

 
39

PAN SEARED DRY SCALLOPS

1

Roasted tomato and goat cheese risotto lemon beurre blanc

 

SURF & TURF

Combination of any surf with any turf

A/Q
 
37

POTATO CRUSTED ALASKAN HALIBUT

Yukon Gold mashed potatoes, chipotle beurre blanc, mango salsa

 

On The Land

All steaks served with demi glace upon request.
Try adding: Bleu Cheese, Mushrooms, Onion Strings, Béarnaise or Peppercorn Sauce 2
Make any steak Oscar style 11

25

CALIFORNIA CHICKEN BREAST

2

Pan-seared chicken breast, oven roasted tomatoes, avocado, fingerling potatoes, pan au jus

 
GRILLED VEGETABLE TART
25

GRILLED VEGETABLE TART

1

Grilled portobello mushroom cap on a bed of Yukon Gold mashed potatoes topped with grilled mixed vegetables, toasted breadcrumbs, melted smoked gouda cheese

 
46

NEW YORK STRIP

3

14 oz., horseradish potato gratin

 
34

DOUBLE PORK CHOP

2

Thick cut grilled all natural pork chop, creamy caramelized onion barley risotto, creamed kale and sherry sauce

 
35

BONE-IN SHORT RIBS

2

Slow braised in a cabernet veal stock, Yukon Gold mashed potatoes, braising jus

 
95

CHATEAUBRIAND FOR TWO

2

24 oz., roasted Angus beef, Béarnaise sauce, choice of side dish, bouquet garni

 

Sides

6

POTATO HORSERADISH GRATIN

2
 
ROASTED BRUSSELS SPROUTS & BACON
8

ROASTED BRUSSELS SPROUTS & BACON

 
8

FRIED ONION STRINGS

1
 
ASPARAGUS W/ GRUYERE SAUCE
9

ASPARAGUS W/ GRUYERE SAUCE

1
 
WILD MUSHROOMS
9

WILD MUSHROOMS

4
 
8

CREAMED CORN

 
7

BAKED POTATO

 
6

BROCCOLINI

 
8

TWICE-BAKED POTATO

 

Soups & Salad

13

COBB SALAD WEDGE

2

Iceberg lettuce, bacon, avocado, bleu cheese, hard-boiled egg, sliced red onion

 
CHICKEN PAPAYA SALAD
4

CHICKEN PAPAYA SALAD

Chilled hearts of romaine, ciabatta croutons, shaved manchego

Add salmon +8Add Shrimp +8Add Chicken +4
 
BURATTA CAPRESE SALAD
13

BURATTA CAPRESE SALAD

1

Fresh tomato, buratta, basil, lemon olive oil balsamic reduction

 
WARM GOAT CHEESE SALAD
13

WARM GOAT CHEESE SALAD

5

Fresh baby spinach and roasted red peppers, garlic chips with warm panko crusted goat cheese, balsamic vinaigrette

 
BUNGALOW SALAD
12

BUNGALOW SALAD

2

Greens, hearts of palm, olives, feta, red onion, bay shrimp, tarragon vinaigrette

 
PEAR SALAD
12

PEAR SALAD

2

Greens, feta, candied walnuts, cranberries, bleu cheese vinaigrette

 
10

FRENCH ONION SOUP

Gruyère cheese, crostini

 
CORN CHOWDER
10

CORN CHOWDER

3

Fresh corn, applewood smoked bacon

 

Reservations